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from 5 – 10 May 2013
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Morganfield’s ™ combines life’s two greatest passions: Music and great soul food. At the heart of Morganfield’s ™is its signature dish – “Sticky Bones” – a truly authentic, old-fashioned prime pork ribs slow-cooked and smoked in coal and hickory wood to a tender mouthwatering perfection, then basted with the gluey sweet and tangy hickory flavored barbeque sauce with a hint of cider. A perfect accompaniment with good blues music and great friends! Sticky Bones ™, one of life’s magnificent pleasures!
During some nights at Morganfield’s ™, you can sense the original toe-tapping excitement of the roaring 50’s, venturing back to times when life was stress free and great music and food reigned, easing the long summer’s day.